Gianduja Suprema Chocolate Spread 50% 250 g

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Gianduiosa cream of Piedmont Hazelnuts and Venezuela chocolate with Piedmontese milk has aromas of bourbon vanilla berries from Madagascar. A superb chocolate cream made spreadable by the fine hazelnut paste and delicate olive oil, a symbol of our Mediterranean lands. A real treat, which deserved a name worthy of its greatness. It is perfect spread on bread, as a garnish for desserts or as a topping for Fior di Latte gelato.
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INGREDIENTS: Piedmont HAZELNUT paste, Extra dark chocolate (Cocoa Mass from Venezuela,Cane sugar, Fat-reduced cocoa powder, Cocoa butter, Emulsifier: SOY lecithin. Cocoa solids: 78% min.), Cane sugar, Skim MILK powder, Ground vanilla pods. **May contain traces of OTHER NUTS.


PER 100G

Energy (Kcal)

2398 Kj


41,1 gr
saturated fat
8,2 gr
34,1 gr
31,4 gr
12,9 gr
0,17 gr
Venchi S.p.A. Via Venchi, 1 – 12040 Castelletto Stura (Cuneo) Piemonte, Italy Tel. +39 0171 791672 FAX +39 0171 791616 | P.IVA e Codice Fiscale IT05744670968 – Codice SDI M5UXCR1 – REA CN-269998 – Capitale sociale € 8.500.000 i.v. | Copyright 2019 © Venchi