Gianduiotti Chocolates in Assorted 150 g Mini Bag

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Gianduiotti chocolates in an assorted mini bag: Gianduiotti vintage recipe with a minimum content of Piedmont Hazelnuts of 32%, Gianduiotto dark filled with delicious Piedmont Hazelnut gianduja filled with 60% dark chocolate and Gianduiotto extra-dark cocoa with 75% cocoa and Piedmont Hazelnut paste. The gianduiotto was born in Piedmont, forever famous for the cultivation of hazelnuts with unique organoleptic properties. Today, as then, Venchi produces the gianduiotto using Piedmont Hazelnuts, first roasted and then mixed (with a minimum content of 32%) with milk chocolate, for a chocolate with a velvety texture and fragrant aroma. Like all the chocolate produced by Venchi, it is gluten-free. The Venchi gianduiotto is a soft and delicate chocolate, loved by young and old, for a moment of pleasure alone or in company.
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INGREDIENTS: Piedmont HAZELNUT paste, Sugar, Cocoa butter, Cocoa mass, Whole MILK powder, Cocoa powder, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS


PER 100G

Energy (Kcal)

2523 Kj


46,2 gr
saturated fat
19 gr
33,4 gr
30,6 gr
10 gr
0,16 gr
Venchi S.p.A. Via Venchi, 1 – 12040 Castelletto Stura (Cuneo) Piemonte, Italy Tel. +39 0171 791672 FAX +39 0171 791616 | P.IVA e Codice Fiscale IT05744670968 – Codice SDI M5UXCR1 – REA CN-269998 – Capitale sociale € 8.500.000 i.v. | Copyright 2019 © Venchi