Venchi MILK CHOCOLATE is produced with a cocoa blend characterized by delicate undertones, specially selected for recipes that call for milk chocolate realized with high quality milk only. Its aftertaste recalls savoury notes of toffee and caramel, while its sweet notes are extremely harmonic thanks to the low sugar content. All this makes Cuor di Latte a perfect mid-morning or afternoon snack. Try it with bread. Milk Chocolate is produced with cocoa, sugar and milk. It has a minimum content of cocoa dry matter by 25%, of milk dry matter by 14% and total fats (cocoa butter and milk fats) by 25%.
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