BacioDiDama chocolate egg 600 g
The delicious embrace between a crunchy gluten-free biscuit, creamy Gianduja and dark chocolate.
5637527094143547
€65.00Out of Stock
The new delights in the Easter 2023 collection pay loving homage to our most beloved chocolates inspired by traditional Piedmontese confectionery. Perfect for those with a sweet tooth, BacioDiDama transforms into an Easter egg: crumbly, gluten-free Piedmont Hazelnut biscuit encased in a combination of Gianduja and dark chocolate. Everything that makes our BacioDiDama unique, ready to share for a moment of Joy with yourself and those you love.
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REFUNDwithin 14-30 days
INGREDIENTS: HAZELNUT biscuit (caramelized Piedmont HAZELNUT flour -24% (sugar, Piedmont HAZELNUT-48%), BUTTER (!rom MILK), sugar, potato starch, Piedmont HAZELNUT flour -11.5%, rice flour, bamboo hber, salt) 36.6%, Sugar, Cocoa butter, Cocoa Mass, Whole MILK powder, Caramelized sugar 0.27%, Emulsifier: SOY lecithin, Skim MILK po_wder, Salt, Natural flavor, Natural vanilla flavor, Vanilla extract. MAY CONTAIN TRACES OF OTHER NUTS.
Nutritional values
per
100
g
Energy
2335
kj
561
kcal
Fat
37.6
g
of which saturates
22.8
g
Carbohydrate
47.7
g
of which sugars
38.7
g
Protein
6.4
g
Salt
0.14
g